Seven regions, written down.

Region and grade name a category, not a lot. What follows is the category: zone, altitude, process and cup for every origin we work in. Where the published figures disagree, we show the disagreement rather than pick the flattering number.

SHIPPED VIA DJIBOUTI London Jeddah Riyadh Doha Dubai Addis Ababa Djibouti port Nekemte Limu Jimma Kaffa Yirgacheffe Sidama Guji Harrar

Select a region

Gold marker · Kaffa, where arabica was found.
Road corridor Addis Ababa to Djibouti · about 900 km · effectively all ocean export.

The regions, on the record.

Sourced from our own origin research file. Ranges that primary sources disagree on are printed as disagreements, because a buyer planning a season needs to know which numbers are solid.

Yirgacheffe

N° 01 · predominantly washed

Administratively inside Gedeo Zone, not present-day Sidama, despite the historical Sidamo umbrella. It functions as a de facto protected micro-origin in the trade.

ZoneGedeo
Altitude1,700 to 2,200 m
Processwashed
Cupclean · citrus · floral
Altitude is the commonly cited range from aggregators, not confirmed by a primary importer source.

Sidama

N° 02 · washed and natural

South of Lake Awasa in the Rift Valley, more than twenty woredas, its own federal regional state since 2020. Sidamo was historically an umbrella label that also covered what are now marketed separately as Yirgacheffe and Guji.

GeographyRift Valley
Woredas20 plus
Washed cupcitric · lemon-lime · stone fruit
Natural cupwiney · riper fruit

Guji

N° 03 · washed and natural

Guji Zone in southern Oromia, bordering Sidama and Yirgacheffe. Sold under Sidamo until it gained independent recognition; sources disagree on the year.

ZoneGuji, Oromia
Altitude1,800 to 2,300 m
Processwashed · natural
Cupcitrus · lychee · strawberry · cocoa
Two credible ranges: 1,900 to 2,300 m and 1,800 to 2,200 m. We print the union of both.

Limu

N° 04 · washed and natural

Not an official administrative zone. Limu is a flavour designation within Jimma Zone and neighbouring Illubabor, which is why the paperwork and the name do not always line up.

Statusflavour designation
Sits withinJimma · Illubabor
Washed cupchocolate · floral · citric
Natural cupchocolate · berry · nutty
Altitude is genuinely unresolved: sources give 1,100 to 1,890 m and 1,800 to 2,100 m. We quote none of them as fact.

Jimma

N° 05 · mostly natural

Southwest Oromia, lower than the others and Ethiopia's principal commercial-volume region. Home of the Jimma Agricultural Research Center, which bred the disease-resistant varieties still grown today.

Altitude1,400 to 2,100 m
Typical gradeG4 to G5 · SCA 78 to 82
Varieties74110 · 74112
Research centreJARC, est. 1966
Cup descriptions split by tier: micro-lots read tropical and wine-like, bulk reads earthy and low acid. Both are true of different coffees.

Nekemte

N° 06 · consistent supply

Western Oromia, historically traded as Lekempti and one of the original commodity-exchange classifications. We list it for buyers who need volume that repeats rather than a headline micro-lot.

Regionwestern Oromia
Also traded asLekempti
Best forrepeatable volume

Harrar

N° 07 · natural, subject to availability

The eastern highlands, almost exclusively dry processed. The famous blueberry character was strongest historically and a primary importer source records that it dropped significantly after mid-1970s production changes, so we do not sell it as a guarantee.

Geographyeastern highlands
Processnatural
Cup, historicallyblueberry · cinnamon · cardamom
No authoritative altitude figure exists: published ranges conflict at 1,510 to 2,120 m and 1,400 to 2,000 m.

How to read this page

Method

Every figure here comes from our own origin research file rather than a supplier's brochure. Where primary sources disagree we print the disagreement. Where no authoritative figure exists we say so instead of choosing the number that sells best.

Solidzone · process · cup
DisputedGuji · Limu · Harrar altitude
What you buythe lot record, not the region

The year, and where your coffee is in it.

Flowering follows the rains, picking runs October to January with the peak in November and December, milling and grading carry into spring, and fresh crop lands in your warehouse mid-year. Plan backwards from that.

Phase JanFebMarAprMayJun JulAugSepOctNovDec
Flowering
Picking
Milling, grading
Export, arrival
On the tree and in the mill Peak picking On the water and landing
Addis to Djiboutiabout 900 km
By road2 to 4 days
By rail24 to 36 hours
Ocean exporteffectively all via Djibouti

A region is not a lot.

Everything on this page describes a category. What you buy is a specific delivery from a specific washing station on a specific day, and that is what we document.

“Region and grade name a category, not a lot.”